Ingredients
- Cottage Cheese 1 cup
- Milk Powder 1 cup
- Condensed Milk 1 cup
- Cardamoms (ground) 2-4
- Dalda VTF Banaspati 2 tbsp
Garnishing
- Almonds as required
- Pistachio as required
Method
- Mix cottage cheese, milk powder, condensed milk and cardamom to form a smooth paste
- Heat Dalda VTF Banaspati in a thick pan add the mixture and cook on low stirring continuously
- remove from heat when ghee separates
- Grease try pour the mixture, Garnish with almonds and pistachio slivers and allow to cool
Presentation
- Cut neatly into squares and serve in a platter.
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